Description: We use hydroponic techniques in greenhouses and high tunnels to grow year - round crops of lettuce,, microgreens and assorted tender-greens such as kale, bokchoi. we also grow seasonal crops; tomatoes, cucumbers, peppers, squash, etc... We supply local restaurants, country clubs, hotels, and local farmers' markets. Farm to Table meals and cooking classes.

Address: 1780 Zoar Road Fort Mill, SC 29708

Phone Number(s): 803-370-4466

Website: http://www.tegahillsfarms.com

Open for Business:

Date / Season Times
Mon-Fri: 10:00 am- 5:00 pm

Special Events:

Event Dates Times
Guided tours first Saturday of the month from 4 -5pm
Annual Ag + Art tour a weekend in June
Quarterly Special events: May: Tomato Craze, August:Pepper Daze, November: Stone Soup, February: Winter Salads

Attractions:

  • Cooking Demonstrations
  • Curriculum Based School Activities
  • Edible Landscaping
  • Educational Seminars
  • Farm to Table Meals
  • Farm Work Experience
  • Gardening Experiences
  • Greenhouse
  • Roadside Market
  • Tours / Guided

Special Event Space:

  • Electricity
  • Heating
  • School Groups
  • Youth / Church Groups
  • Tour Groups
  • Corporate Groups
  • Indoor Space / Size - 600 sqft
  • Outdoor Space / Size - 2500 sqft
  • Parking / # Cars - 20

Direct Sales:

  • Fresh Vegetables
  • Fresh Flowers
  • Fresh Herbs
  • Pumpkins

Food Services:

  • Food Truck

Amenities:

  • Wi-Fi
  • Limited Handicap Accessible

Admission Information:

  • Cash
  • Check
  • Credit Cards
  • Senior Citizen Discounts
  • Military Discounts