Home | About Us | Contact Us
 
  • About Your Food
  • Forms
  • Divisions
    • Office of the Commissioner
    • Administration
    • Agricultural Services
    • Laboratory and Consumer Services
  • Programs & Services
    • Agribusiness Development
    • Bonded Dealers and Handlers
    • Bonded Storage Facilities
    • Certified Roadside Market Program
    • Certified SC Grown Program
    • Chemical Residue Analysis
    • Commissioner’s School for Agriculture
    • Community-based Farmers Markets
    • Community Supported Agriculture
    • Feed Analysis and Compliance
    • Food Safety and Compliance
    • Grading and Inspection Programs
    • Greenville State Farmers Market
    • Licenses, Permits, and Registrations
    • Market News Service
    • Marketing and Promotion
    • Pee Dee State Farmers Market
    • Petroleum Inspections and Analysis
    • Public Weighmasters
    • SC Waste Pesticide Recovery
    • School Gardens Program
    • Seed Analysis & Compliance
    • Small Farms Programs
    • State Farmers Markets
    • Weights and Measures Program
  • SC Agribusiness
    • South Carolina Agriculture Statistics
    • Animal Agriculture
    • Field Crops
    • Fruits and Vegetables
    • Renewable Fuels
    • Specialty Foods and Manufactured Products
    • The Green Industry
    • Timber and Forestry
  • News & Information
    • Articles & Editorials
    • Market Bulletin
    • Market News
    • Public Information
    • Public Relations for Marketing
    • SCDA News Releases
    • Weathers Weekly Radio Interview
  • Publications
    • Certified Roadside Market Directory
    • Certified SC Program Directory
    • Community Farmers Markets Directory
    • Community Supported Agriculture (CSA) Directory
    • Fresh on the Menu Restaurant Directory
    • Produce Shippers Guide
    • Specialty Foods Directory
    • The Fresh Approach
  • Resources
    • Ag Organizations
    • Ag Associations
    • Ag Boards
Agribusiness Development Bonded Dealers and Handlers Bonded Storage Facilities Certified Roadside Market Program Certified SC Grown Program Chemical Residue Analysis Commissioner’s School for Agriculture Community-based Farmers Markets Community Supported Agriculture Feed Analysis and Compliance Food Safety and Compliance Grading and Inspection Programs Greenville State Farmers Market Licenses, Permits, and Registrations Market News Service Marketing and Promotion Pee Dee State Farmers Market Petroleum Inspections and Analysis Public Weighmasters SC Waste Pesticide Recovery School Gardens Program Seed Analysis & Compliance Small Farms Programs State Farmers Markets Weights and Measures Program  
Programs & Services » Small Farms Programs » Marketing Organic Crops

Marketing Organic Crops

The SCDA provides information resources to farmers interested in marketing their organic crops. South Carolina Organic farmers currently market their crops at farmers markets, Community Supported Agriculture farms (CSA), specialty shops, farm stands and wholesale distributors.  A challenge to marketing organic products in South Carolina has been the lack of available information about the location of organic growers in South Carolina. 

Resources:
USDA Organic Certification Program
Clemson University Organic Certification Program
Certified Organic Operations in South Carolina
 
  Privacy and Security Statement   Acceptable Use   SCDA Locations/Addresses
  Login
© SC Department of Agriculture 2013

ABOUT SSL CERTIFICATES