Get “Wild in the Kitchen” at the Southeastern Wildlife Expo
South Carolina Department of Agriculture Hugh E. Weathers, Commissioner Media Contacts: Stephanie Sox, 803-734-2196, ssox@scda.sc.gov FOR IMMEDIATE RELEASE – February 14, 2017 Get “Wild in the Kitchen” at the Southeastern Wildlife Expo CHARLESTON – The South Carolina Department of Agriculture is teaming up with the Southeastern Wildlife Exposition (SEWE) to get “Wild in the Kitchen” during the nation’s largest wildlife art… read more ›
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2/14/2017

Wild for Certified SC
Every week Commissioner Hugh Weathers answers questions about what’s going on with agriculture in our state with The Southern Farm Network. Check back each week to hear the latest news, or you can listen to past interviews here. read more › read more ›
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2/14/2017

South Carolina Department of Agriculture Has Taken Regulatory Action Against B&H Foods of Chester
South Carolina Department of Agriculture Hugh E. Weathers, Commissioner Media Contacts: Stephanie Sox, 803-734-2196, ssox@scda.sc.gov FOR IMMEDIATE RELEASE – February 9, 2017 South Carolina Department of Agriculture Has Taken Regulatory Action Against B&H Foods of Chester COLUMBIA – The South Carolina Department of Agriculture Consumer Protection Division took regulatory action today against B&H Foods located at 181 Saluda Street, Chester, and revoked the… read more ›
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2/9/2017

EQUUS Film Festival Comes to Camden
Every week Commissioner Hugh Weathers answers questions about what’s going on with agriculture in our state with The Southern Farm Network. Check back each week to hear the latest news, or you can listen to past interviews here. read more › read more ›
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2/7/2017

Applications Available for the 2017 Commissioner’s Cup BBQ Cook-off
South Carolina Department of Agriculture Hugh E. Weathers, Commissioner Media Contacts: Stephanie Sox, 803-734-2196, ssox@scda.sc.gov FOR IMMEDIATE RELEASE – February 2, 2017 Applications Available for the 2017 Commissioner’s Cup BBQ Cook-off COLUMBIA – Barbeque grill masters and backyard enthusiasts are invited to compete for the State Championship Title at the 2017 Commissioner’s Cup BBQ Cook-off and Festival, March 24-25, at the State Farmers… read more ›
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2/2/2017
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