Agritourism Farm
About
Tega Hills Farm uses hydroponic growing techniques in greenhouses to produce over 3,000 heads of lettuce each week; in addition to growing microgreens, edible flowers and a variety of tender greens. They use greenhouses and high tunnels to grow seasonal produce such as cucumbers, tomatoes, eggplants, peppers, squash and anything else they think is sort of cool. Finally, they recycle their microgreen soil into raised beds where they grow root crops and more seasonal produce such as carrots, turnips, beets, radishes, herbs and a variety of beans. The Farm Stand at Tega Hills is open Monday – Friday; 12– 6 pm.
Attractions
- Cooking Demonstrations
- Curriculum-Based School Activities
- Edible Landscaping
- Educational Seminars
- Farm to Table Meals
- Farm Work Experience
- Gardening Experiences
- Greenhouse
- Roadside Market
- Tours - Guided
Direct Sales
- Herbs
- Pumpkins
- Fresh Flowers
- Fresh Vegetables
Special Event Space
- Electricity
- Heating
- School Groups
- Youth Church Groups
- Tour Groups
- Corporate Groups
- Indoor Space Size
- Outdoor Space Size
Space Details
Indoor Space Size: 600 sqft
Outdoor Space Size: 2500 sqft
Parking: 20
Food Service
- Food Truck
Amenities
- Wi Fi
- Limited Handicap Accessible
Admission Information
- Cash
- Check
- Credit Cards
- Senior Citizen Discounts
- Military Discounts
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Agritourism Farm
Address
1046 Horse Rd, Fort Mill, SC 29715, USA
Hours
9am-3pm
